Chateau Prieure Lichine 4eme Cru 2023

Chateau Prieure Lichine 4eme Cru 2023

Holzkiste

Zum Winzer

2
Cabernet Sauvignon 65%, Merlot 30%, Petit Verdot 5%
5
rot, trocken
13,5% Vol.
Trinkreife: 2030–2057
Verpackt in: 12er OHK
9
voluminös & kräftig
tanninreich
3
Suckling: 93–94/100
Falstaff: 93–94/100
Jeff Leve: 92–94/100
Jeb Dunnuck: 92–94/100
Galloni: 91–93/100
Lisa Perrotti Brown: 91–93/100
Parker: 91–92/100
Quarin: 91/100
6
Frankreich, Bordeaux, Margaux
7
Allergene: Sulfite, Abfüllerinformation
93–94
/100

Suckling über: Chateau Prieure Lichine 4eme Cru

-- Suckling: A very fine and polished PL with blackcurrant, fresh-herb, terracotta and crunchy-seed character. Medium body, fine and focused tannins and a flavorful finish. Lots there in a classic way.

93–94
/100

Falstaff über: Chateau Prieure Lichine 4eme Cru

-- Falstaff: Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Feines Cassis, dunkle Waldbeeren, zart nach Heidelbeeren und Mandarinenzesten. Saftig, elegant und frisch strukturiert, feine Tannine, lebendiger, fruchtiger Stil, zartes Nugat im Abgang, hat Energie und Länge, ein vielversprechender Speisenwein.

92–94
/100

Jeff Leve über: Chateau Prieure Lichine 4eme Cru

-- Jeff Leve: Currants, tobacco, cocoa, currants, black cherries, spice, and flowers shine in the nose. On the palate, the wine is soft, silky, and fresh with sweetness, energy, and touches of licorice, chocolate, mint, and black cherries. The finish, with its lift, and fruit is quite nice this vintage. The wine blends 64% Cabernet Sauvignon, 31% Merlot, and 5% Petit Verdot. Drink from 2029-2055. 92-94 Pts.

92–94
/100

Jeb Dunnuck über: Chateau Prieure Lichine 4eme Cru

-- Jeb Dunnuck: The 2023 Château Prieuré-Lichine checks in as 64% Cabernet Sauvignon, 31% Merlot, and the rest Petit Verdot, raised in 35% new oak. Its deeper ruby hue is followed by gorgeous aromatics of cassis and black raspberries as well as classy oak and savory flower-like nuances. With medium-bodied richness, a supple, elegant mouthfeel, and ripe tannins, it's very much in the more mid-weight style of the vintage yet has tons of character, complexity, and length. It's going to need 4-5 years in the cellar, but it’s clearly a terrific effort.

91–93
/100

Galloni über: Chateau Prieure Lichine 4eme Cru

-- Galloni: The 2023 Prieuré-Lichine offers up copious red/purplish fruit, lavender, rose petal and mint. This is very nicely perfumed. Silky tannins add to an impression of finesse. There is just a touch of dryness on the finish, which is the only real question mark here. Tasted two times.

91–93
/100

Lisa Perrotti Brown über: Chateau Prieure Lichine 4eme Cru

-- Lisa Perrotti Brown: Prieure-Lichine 2023 is deep garnet-purple in color. Subtle wafts of juicy plums and fresh raspberries slowly emerge from the glass, plus nuances of violets, crushed rocks, and wild thyme. The elegantly styled, medium-bodied palate is soft and refreshing, with a whispery finish. The blend is 64% Cabernet Sauvignon, 31% Merlot, and 5% Petit Verdot.

91–92
/100

Parker über: Chateau Prieure Lichine 4eme Cru

-- Parker: Fleshy and demonstrative, the 2023 Prieuré-Lichine offers up aromas of sweet berries, plums and smoke, framed by creamy new oak. Medium to full-bodied, rich and textural, with good depth and persistence, it's a strong effort that will offer a broad drinking window in a more modern style.

91
/100

Quarin über: Chateau Prieure Lichine 4eme Cru

-- Quarin: Schöne dunkle Farbe. Intensive Nase mit reifer, subtiler Fruchtigkeit. Zarter, lieblicher Geschmack mit einer feinen Fettigkeit, die den Gaumen durchzieht. Der Wein entwickelt sich schmackhaft mit einer schönen Länge und einem Verlauf, den man seit dem Jahrgang 2005 selten so vereint gesehen hat. Eine Wiedergeburt. Assemblage: 64 % Cabernet Sauvignon, 31 % Merlot, 5 % Petit Verdot. Alkoholgehalt: 13°. Ertrag: 43 hl/ha. Ausbau 35 % neue Barriques, 65 % Barriques eines Weins.

Mein Winzer

Prieure Lichine

Der Ursprung von Château Prieuré-Lichine liegt in einem alten Benediktiner-Kloster namens Prieuré-Cantenac im 17. Jahrhundert. Der berühmte Wein-Journalist russischer Abstammung Alexis Lichine (1913-1989) übernahm es im Jahre 1951. Damals hieß es noch Château Prieuré-Cantenac, den heutigen Namen...

Chateau Prieure Lichine 4eme Cru 2023