Masseto Merlot 2020

Ornellaia: Masseto Merlot 2020

Weinclub

Zum Winzer

100
100
2
Merlot 100%
5
rot, trocken
15,0% Vol.
Trinkreife: 2030–2060
Verpackt in: 1er OHK
9
voluminös & kräftig
tanninreich
strukturiert
3
Lobenberg: 100/100
Weinwisser: 20/20
Colin Hay: 100/100
Decanter: 100/100
Suckling: 99/100
Jeb Dunnuck: 99/100
Lisa Perrotti Brown: 99/100
Jane Anson: 98/100
Galloni: 98/100
6
Italien, Toscana, Bolgheri
7
Allergene: Sulfite, Abfüllerinformation
Abfüller / Importeur: Tenuta dell' Ornellaia, Via Bolgherese, 191, 57020 Bolgheri (li), ITALIEN
lobenberg

Heiner Lobenberg über:
Masseto Merlot 2020

100
/100

Lobenberg: Schwarz. Massive, dichte Nase, schwarze Beeren, etwas erdige Würze. Im Mund viel Druck und Frucht, opulent, fast fett, konzentriertes Finish. 100/100

20
/20

Weinwisser über: Masseto Merlot

-- Weinwisser: Der großartige Masseto 2020 besteht aus 85 % Merlot und 15 % Cabernet Franc mit 15 Vol.- %, ausgebaut in 100 % neuen Barriques. Nach dem ersten Jahr separierten Ausbaus der einzelnen Partien wurde der Blend erstellt, der danach ein weiteres Jahr im Holz reifte. Dunkle, transparente Farbe. Generös gereift, schokoladig süß und tiefgründig, präsentiert sich die komplexe, finessenreiche Nase mit feinem Holz darin. Ganz dicht und schmelzig, zeigt er sich auf der Zunge extrem fein und balanciert, mit groß angelegter, weit gefasster Struktur. Dabei trägt er viel Energie und Lebendigkeit in sich, seine dichten, schmelzigen Gerbstoffe sind sehr feinkörnig und klar arrangiert. Ein toller, kerniger Masseto mit viel Fleisch und Fülle, sehr stimmig, perfekt balanciert und lang. Dabei bleibt er immer frisch, mit außergewöhnlicher Präsenz und großartiger Tiefe, die er auch dem Cabernet Franc zu verdanken hat. Nobler Schliff, beeindruckende Perfektion. 2020

100
/100

Colin Hay über: Masseto Merlot

-- Colin Hay: A wine that you somehow expect to disappoint but that simply never does – here perhaps more than ever. The presence of the Cabernet Franc for only the second time (it was at 10% per cent in the 2019 as I recall) raises this, for me, to a level never previously attained. We have fireworks, both quasi-literal (in that there is a slight hint of cordite in the aromatics) and figurative (in that the image that comes to my mind when I try to capture what encountering this wine feels like is that of a firework display). But that is misleading too. For this is a wine of aromatic and sensual intensity but also of great calm, composure, grace and eloquence. It is subtle just as much as it is explosive. And it is also holding quite a lot back at this early stage. There is already great complexity here – a little subtle vanilla of hint, which is there in the empty glass too; graphite; a touch of spice and a little pepper; there’s blood orange too and a wondrous, again subtle, violet floral note from the Cabernet Franc. On the palate, this is rich and broad – Masseto is to Tuscany what Petrus is to Pomerol. But it is also hyper-fresh and so soft and caressing, with the most sublime, ultra-fine grained tannins. There’s plenty of grip, but a very slow and calm evolution over the palate – no fireworks here. Above all this is a wine of such wonderous potential with so much more to come; all in harmony and elegance. On the finish this is still chewy with tender tannins and exceptionally long – and a lovely rise to the top of the palate producing a vertical plume. So very pure and so very precise.100/100

100
/100

Decanter über: Masseto Merlot

-- Decanter: Intense and full on the nose, fragrant with ripe black fruit, floral aspects and soft spicing. Round and full on the palate, it's rich and muscular yet tight and neatly coiled with a liquorice, graphite, pepper, cinnamon and clove tang that gives this immediate but enjoyable spice. Feels well worked, juicy with high acidity that lifts the palate and gives freshness and brightness alongside really quite mouthwatering strawberry and raspberry fruit with such captivating dried floral and bitter orange rind aspects. Tannins are super fine and so well integrated yet this maintains a grip and hold from the very beginning through to a long and sustained finish. Nuanced and complex, still packing a punch in terms of power, but this feels sophisticated, suave, purposeful and controlled. Not elegant, this is more of a caged animal with it's full potential yet to be unveiled, but it is classy. A truly delicious wine with so much purity and sense of place. Malolactic fermentation in 100% new barroques, with each batch kept separate for the first 12 months of ageing before being blended and returned to barriques for another year, totalling 24 months. The wine was then aged for a further 12 months in bottle before being released. Winemaker Eleonora Marconi. 100/100

99
/100

Suckling über: Masseto Merlot

-- Suckling: Intense aromas of ripe herbs, plums, green coffee beans, and hazelnuts. Turns to crushed berries and orange peel. Full-bodied with superb concentration and fine, velvety tannins that run the length of the wine. It's big but agile and gorgeous. Merlot. What a wine! Best after 2030. 99/100

99
/100

Jeb Dunnuck über: Masseto Merlot

-- Jeb Dunnuck: A deep ruby/magenta hue, the 2020 Masseto is a highly compelling wine, offering seductive and seamless aromas of dark chocolate, Marasca cherry liqueur, crushed stones, lavender, sage oil, and vanilla bean. Full-bodied, with fantastic concentration and purity and even more depth and richness, it has plush tannins and fresh acidity that continues to weave through the wine, with notes of espresso crema and salted caramel that accent the palate and an incredibly long and even finish. Comparing it to the 2013, which was tasted alongside, this has more refinement in its texture and is one of the truly spectacular wines from this vintage. Drink 2028-2050. 99/100

99
/100

Lisa Perrotti Brown über: Masseto Merlot

-- Lisa Perrotti Brown: The 2020 Masseto, 85% Merlot and 15% Cabernet Franc, is medium to deep garnet-purple in color. It slowly emerges from the glass with notes of plum preserves, blueberry compote, and chocolate-covered cherries, leading to a gorgeous perfume of star anise, lilacs, mocha, and tar. The palate is full-bodied and super-concentrated, with layer upon layer of black fruit preserves and savory accents, framed by wonderfully ripe, rounded tannins and beautifully knit acidity, finishing very long and opulent. This is classic Masseto! 99/100

98
/100

Jane Anson über: Masseto Merlot

-- Jane Anson: Raspberry plum colour, smooth and tender tannins, with fragrant, toasted cumin notes, deliciously drawn out flavours of supple raspberry, pomegranate, damson puree, with iris flowers as it opens. The whole thing is mouthwatering, juicy, intense and concentrated, utterly captivating. The Cabernet Franc amount has increased since its introduction with the 2019 vintage, and with it we are seeing a slight sculpting of the Masseto character. Harvest finished by September 16. This was a hot summer, followed by cooler temperatures during harvest, before heat arrived again mid September. 100% new oak, with 12 months in bottle after barrel ageing before release. Frescobaldi family, winemaker Eleonora Marconi and director Axel Heinz (with one of his final full vintages before heading to Bordeaux in 2023). 98/100

98
/100

Galloni über: Masseto Merlot

-- Galloni: The 2020 Masseto is superb. Bright and vibrant in the glass, the 2020 offers up an exciting mix of dark-toned fruit, mocha, spice, leather, tobacco, cedar and a kiss of French oak. Lively acids and Franc aromatics lend vibrancy throughout. The Franc is so evident today. This is exceptionally polished and sophisticated, albeit a touch slender relative to most years. In 2020, Masseto is more finesse than power. 98/100

Weingut über: Masseto Merlot

-- Weingut: After a mild and rainy winter, there was a temporary drop in temperatures in March, with a few nights below 0°C just when the vines began to bud in the last week of the month. Fortunately the new shoots were still protected by the downy tissue around the bud, which prevented frost damage. The weather was generally warm during the rest of spring, with normal rainfall, ensuring regular vegetative development until blossoming, which took place between the 20th and 25th of May. A passage of heavy rain towards the middle of June was followed by a very long dry period with a substantial absence of rain and scorching temperatures until the end of August. Veraison took place evenly and quickly between the 20th and 25th of July, triggering the ripening of the grapes under a blazing sun. Rain arrived at the end of August, leading to a considerable drop in temperatures, with overnight lows sometimes falling to 13°C, creating the ideal conditions for completing the ripening of the Merlot grapes. They were harvested early and quickly in order to preserve their freshness as much as possible, and just in time to avoid a sudden week-long heat wave, in which temperatures soared to 37°C. The Merlot harvest was completed on the 14th of September, followed almost immediately by the Cabernet Franc harvest, which ended on the 16th of September. *** The grapes were harvested by hand into 15 kg crates. After destemming and gentle crushing, the grapes were transferred to concrete tanks by gravity, without any pumping. Each individual parcel of the vineyard was vinified separately. Fermentation took place spontaneously with indigenous yeasts at temperatures of around 25-28°C, with pumping over two or three times a day and délestages where necessary. The total time spent in the tanks ranged from 21 to 28 days. Malolactic fermentation took place in barriques, with 100% new oak, keeping the various batches separate for the first 12 months of ageing. Subsequently, the wines were blended and returned to barriques for another year, totalling 24 months. After bottling, the Masseto 2020 underwent a further 12 months of bottle ageing before being released on the market. *** Masseto 2020 is a wine that has embraced all the key traits of the vintage. It displays excellent concentration both in terms of colour and bouquet. They remain persistent and vivid in the glass without subsiding over time. The potency of this wine returns on the palate with beautiful length and balsamic flavours. The integrity of the tannin reveals the ageing potential typical of Masseto.

Ornellaia
Mein Winzer

Ornellaia

Auf dem Luxusweingut Ornellaia entstehen große Weine, die mittlerweile zu den italienischen Klassikern schlechthin gehören und zu den wenigen italienischen Rotweinen mit internationalem Ansehen.

Zum Winzer
Masseto Merlot 2020

Ähnliche Produkte