Louis Roederer: Champagne Cristal Brut 2016

Name: Champagne Cristal Brut
Brand: Louis Roederer
SKU: 65660H
Price: 299 EUR
Availability: InStock

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98+

100

2: Pinot Noir 58%, Chardonnay 42%

5: weiß, trocken; Flaschengärung; Perlend; 12,5% Vol.; Trinkreife: 2029–2059; Verpackt in: 6er

9: voll & rund; mineralisch; frische Säure

3: Lobenberg: 98+/100; Lisa Perrotti Brown: 98+/100; Jeb Dunnuck: 98/100; Suckling: 98/100; Parker: 97/100; Decanter: 97/100

6: Frankreich, Champagne, Montagne de Reims

7: Allergene: Sulfite, Abfüllerinformation
Abfüller / Importeur: Louis Roederer, 21 Boulevard Lundy, 51100 Reims, FRANKREICH

Lisa Perrotti Brown über: Champagne Cristal Brut

-- Lisa Perrotti Brown: The 2016 Cristal is a blend of 58% Pinot Noir and 42% Chardonnay with 7 grams per liter of dosage. No malo-lactic was performed here, and 31% of the base wines were aged in French oak. The nose begins with bright red berry notes of fresh raspberries and strawberries before opening out to a complex undercurrent of saffron, white chocolate, talc, baker’s yeast, and emerging wafts of citron blossom and pear tart. The palate is very dry and spicy, not needing even a touch more sweetness thanks to the abundance of ripe berry and citrus flavors, delivering beautifully knit acidity and typically tiny, persistent bubbles. It finishes with notes of effervescent chalkiness and saffron flowers, leaving you reaching for another sip.

Jeb Dunnuck über: Champagne Cristal Brut

-- Jeb Dunnuck: The 2016 Champagne Cristal is transparent and complex, with lovely aromas of fresh flowers. Medium-bodied and chiseled, with great texture, well-defined saltiness, and delicate notes of shortbread, it’s a shimmering and electric wine with fantastic detail. It has a concentrated, chalky profile and is flush with crushed stones. It will demand some patience, but this is a fantastic wine in this vintage for Cristal. Bravo.

Suckling über: Champagne Cristal Brut

-- Suckling: This has wonderfully pure fruit aromas, such as peaches, Asian pears and golden apples, alongside lemon curd, gingerbread, chalk and jasmine. Rock salt and oyster shells follow on the palate, which is so seamless that you scarcely notice the super-fine bubbles. It’s concentrated yet gentle at the same time, with impressive resolution and integration of all components. Salty and creamy at the very-long finish. Fantastic! 58% pinot noir and 42% chardonnay. Drink or hold.

Parker über: Champagne Cristal Brut

-- Parker: The 2016 Cristal is a taut, incisive rendition of this benchmark bottling, unwinding in the glass with youthfully reserved aromas of citrus oil, white flowers, wet stones and subtle hints of sweet, buttery pastry. Medium to full-bodied, chiseled and racy, it's almost as electric as the brilliant 2013, with serious concentration, a pure core of fruit, chalky structuring dry extract and a long, intensely mineral finish. Given its tightly wound profile, my advice is to forget it in the cellar for a few years and work on the more open, outgoing 2014 in the meantime.

Decanter über: Champagne Cristal Brut

-- Decanter: Cristal 2016 represents a return to purity and classicism for this cuvée, even seen through the lens of 2016's ripe, generous nature. It is discreet in youth, cloaking its ripeness in long, chalky, stony energy. Gentle mandarin, pale apricot and raspberry fruit sit under slowly maturing notions of floral honey and tight, smoky charm. An airy, flowing delicacy and persistence lifts this above some other expressions of this year. It's a hugely promising Cristal, likely to stand as tall as the sought-after 2012 and 2013 releases.

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Louis Roederer

Bereits Mitte des 19. Jahrhunderts kaufte Louis Roederer, entgegen den damaligen Gepflogenheiten, ausgewählte Flächen auf den Böden der Grands Crus der Champagne.

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