Cutio Macabeo 2022

Jorge Navascues: Cutio Macabeo 2022

Zum Winzer

92+
100
2
Macabeo, Viura
5
weiß, trocken
13,5% Vol.
Trinkreife: 2025–2032
Verpackt in: 6er
9
fruchtbetont
mineralisch
frische Säure
3
Lobenberg: 92+/100
Parker: 91+/100
Suckling: 91/100
6
Spanien, Carinena
7
Allergene: Sulfite, Abfüllerinformation
91+
/100

Parker über: Cutio Macabeo

-- Parker: The 2022 Cutio Macabeo has more ripeness from the warm year, but the acidity and freshness were surprisingly high. This year, the white was completely unoaked. It was produced with grapes from Almonacid and matured in concrete with lees that were not stirred until bottling, for some 20 months. It has 13.5% alcohol with a pH of 3.2 and 6.4 grams of acidity. It's clean and precise with very good freshness, coming through as balanced and tasty, elegant and with a sapid, almost salty finish, with no room for sweetness at all. 12,000 bottles produced. It was bottled in February 2024.

91
/100

Suckling über: Cutio Macabeo

-- Suckling: A fresh, gastronomic macabeo with lemon peel, pomelo and apple skin. Textured and quite bone dry, with a medium body, medium acidity and a fresh, pithy finish. Drink now.

Mein Winzer

Jorge Navascues

Jorge Navascues hat als technischer Direktor der Bodegas Contino einen beinahe legendären Ruf in der Rioja. Aber nicht nur dort, sondern in ganz Spanien gilt er als einer DER gefragtesten und kompetentesten Weinbauberater überhaupt. Unter seinem eigenen Namen leitet Navascues auch ein hochspannendes...

Cutio Macabeo 2022