Recaredo: Intens Rosat Brut Nature Cava 2020

Weingut über: Intens Rosat Brut Nature Cava

-- Weingut: A vintage of contrasts with spring rains that allow the plant to grow with exceptional vigor, but the arrival of summer is accompanied by occasional heat waves with record temperatures. Fortunately, our vineyards aren’t adversely afected: the good vegetative development of the plants shields the grapes from the sun’s harsh rays. The 2019 vintage reflects an exuberant and demanding harvest notable for the excellent health of the grapes and the quality of the indigenous varieties we grow. In order to guarantee the maximum expressiveness and quality of the wine, we work with low yields in the vineyard. In the case of the 2019 vintage, the average yield of Recaredo vines was 42.8 hl/ha. Recaredo's family vineyards. Recaredo Intens is made exclusively with grapes from our own vineyards. Certified organic, biodynamic viticulture. Hand-harvested grapes to maintain the properties of the fruits used for a long-aged sparkling wine. Vinified, made and aged entirely in Recaredo. The colour is obtained by macerating the must with the red grape skins. Secondary fermentation with organic must, a leading commitment that brings us closer to the philosophy of making terroir wines linked to the most sincere identity of our wine region. Long-aged with natural cork stopper, a sustainable, recyclable and ideal material for retaining the original character of a long-aged sparkling wine. Manual disgorging without freezing, a technique based on skilled craftsmanship and respect for the environment. Recaredo Intens Rosat embodies the chromatic intensity achieved by grapes in the Mediterranean region. A focus on authenticity yields a sparkling wine that is dry, lively and enticing, defining an essentially gastronomical style. This is a completely dry Brut Nature sparkling wine with no added sugar. We recommend serving Intens Rosat at around 8-10 ºC.